November 23
The day after Thanksgiving .. heck yeah, time for another Thanksgiving Feast thanks to Celina and Steve.
Squash and apple soup, persimmon salad, amazing sautéed green beans, baked Brussels sprouts, baked yams, Turkey and Dressing and Gravy, and two kinds of pie all personally made, down to the bread for the bread crumbs on the green beans, by our Celina.
Ronald came to eat too, and we were all Happy.