October 29
This was an especially tasty day, lunch with Sharon at Casa Escobar and dinner at Steve and Celina’s where Celina not only cooked us a delicious dinner but also sent me home with a couple of her homemade jams that I can look forward to enjoying for a few months and a container of a granola that she makes that will not last a few months. At least I didn’t eat it all on the way home which has been known to happen.